Cinnamon sticks or ground Kerfa

Cinnamon has a sweetish and refined flavor, very aromatic.

Use:

Before you ask where and how you will be able to consume regular cinnamon, adopt a simple reflex: cinnamon in your hot drinks.

If you drink tea or herbal teas during the day, it's ideal and very easy. Add cinnamon in the boiling water to let the spice infuse or sprinkle in your cup at the last minute. The taste and smell of cinnamon are very subtle and you will get used to it very quickly! In winter, nothing better to warm you up.

Cinnamon has a wide variety of culinary uses: applesauce, gingerbreads, mulled wine, tajines, curries, meats.

Cinnamon is part of many traditional condiment mixes: Maghrebian ras-el-hanout, Berber blend, Indian garam masala, Persian Gulf baharat, Aggelag tunis, French four-spice and five-spice or five Chinese perfumes.

Virtues

Stimulating, astringent and antiseptic.

Conservation:

Cool, dry and protected from light. Both sticks and powder quickly lose their aroma; therefore, keep them in an airtight container.

Weight: 100g.

The product sold: Resealable bag.

Free delivery.