Ground blond caraway or whole karouia

The blond caraway is used in oriental cuisine.

It is used mainly for marinades, strong cheeses, crackers. with meat: Pork, goose, duck. Very appreciated with: cabbage soup, raw cabbage soup, goulash, potatoes.

Digestive, diuretic, aperitif and carminative.

It also facilitates painful periods, increases lactation during breastfeeding and relieves flatulence.

Keep ground or whole blond caraway in a cool, dry place, away from light, in a glass jar.

The product sold: Resealable bag.