Harissa box sauce
Hot sauce made from very spicy red pepper.
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Harissa box sauce is a puree of red peppers from Cap Bon of Tunisia.
Harissa is usually used as a condiment or as an ingredient. It is often used to prepare snacks or to season dishes such as couscous or kefteji.
It can also be used as mustard with cold meats, merguez or in the preparation of rust for a fish soup.
ingredients:
Mixture of red peppers: Baklouti, Meski and Beldi - Caraway - coriander - garlic -sel.
Preparation / use tips:
Is consumed with olive oil, topped with olive and tuna Seasoning strong meat and various other dishes.
Weight: 70g.
Superior quality.
Country of production: Tunisia.