Baklawa almond hazelnut
€17.00
No tax
It is a must for wedding and birth ceremonies!
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Hazelnut Almond Baklawa is a traditional specialty of fine Tunisian pastry.
Composition: almonds, hazelnuts, flour, butter, syrup.
Preservation:
Our Almond Hazelnut Baklawas can be kept for up to three weeks at the bottom of your refrigerator.
We recommend that you take them out 1/2 hour before tasting to fully enjoy their textures and flavors.
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It is a must for wedding and birth ceremonies!