Halwa Chamia Godet Nature

Halwa chamia also called "halwat turk" in Algeria because from Turkey the halwa has spread especially in the Middle East, Maghreb.

Halwa chamia LA GAZELLE Godet is a confectionery compact and friable at the same time based on tahini (white sesame puree) very used in oriental pastries / Maghreb, it can also be enjoyed like that with a spoon.

Spread or not, it can accompany a cup of tea, coffee or milk.

It can also be served as a snack for children or a dessert.

Halwa Chamia (La Tahina) LA GAZELLE is a paste of sesame seeds, roasted then ground, it is used to prepare sauces that can be served with meat, fish, chicken, ...

The Halwa Chamia LA GAZELLE box can be consumed at any time of the day.

ingredients:

Sesame paste, sugar, glucose syrup, almonds, saponary root, vegetable emulsifiers (E322-E471), citric acid E330, vanillin, food coloring E171, flavoring identical nature.

Weight: 100g.

Superior quality.

Country of production: Tunisia.