Shelled hazelnuts

Hazelnuts are a natural source of dietary fiber, and essential mineral elements, such as phosphorus, and magnesium. The unsaturated fatty acids it contains are beneficial for cholesterol. It is also very rich in vitamin E, vitamin B and iron.

Use:

Easily break with a nutcracker by laying the hazelnut flat.

Bite it any time of the day. Or offer it as an aperitif, and share a natural product with your friends. It is also perfect to decorate dishes and desserts in particular.

Conservation:

The hazelnut is a resistant fruit. It can be stored for several weeks in the open air, in a place neither too humid nor too hot. Once peeled, store it in an airtight box.

Packaging: Delivered in a bag.